Description
Brand: Fermentis
Characteristics:
- 5 x 11.5g dry yeast for brewing beer
- Brewing method: top-fermented
- Sedimentation: low to medium
- average final fermentation degree
- Dosage: 11.5g for 20 - 30 liters
- A classic from the American West Coast (Chico yeast)
Article number: 0500074
Details: A top-fermenting brewer's yeast from the most well-known American yeast strain. Now also available as a dry yeast. Fermentation produces little diacetyl, resulting in a pure beer aroma with a very refreshing aftertaste. Dosage: 5 g - 8 g per 10 liters of wort. The recommended temperature range is 15° - 24° Celsius. Type/Quantity: 5 top-fermenting yeast (11.5 g each). Dosage: 5 g - 8 g per 10 liters of wort at 15° - 24° Celsius. Sedimentation: low - medium. Final degree of fermentation: medium.
EAN: 4260379352254
